رقم التسجيلة
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1434
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نوع المادة
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book
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ردمك
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0863565484
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رقم الطلب
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TX725.P237N37
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المؤلف
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Nasser, Christiane Dabdoub
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العنوان
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Classic Palestinian Cookery . / Christiane Dabdoub Nasser
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بيان الطبعة
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1st ed
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بيانات النشر
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London: Saqi Books, 2001.
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الوصف المادي
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224 p ; ill, col, pbk
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ملاحظات
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- Includes index
- Includes illustrations in colour
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المحتويات / النص
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Salads
Soups
Vegetables and Vegetable Dishes
Rich Dishes
Stews
Mahashi
Meat Dishes
Poultry
Bread and Dough
Sweets and Desserts
Jams
Refreshments
Miscellaneous Recipes and Menus
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المستخلص
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'Classic Palestinian Cookery' features a rich variety of dishes charactiristic of the eastern regions of the Mediterranean and their culinary cultures.
It is a collection of over 100 mouth-watering-recipes - salads, soups, one-dish meals, stews and desserta - which represent traditional Palestinian cooking but also expose possibilities for a wider and more eclectic cuisine.
This is also a very contemporary cookery book, aware of the present need for more health-oriented and less time-consuming recipes while preserving the heritage handed down through the generations.
The culinary experience is enriched by the incorporation of anecdoes, excerpts and illustrations of cultural and celebratory traditions of cultural and celebratory traditions from regions of Palestine.
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المواضيع
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Palestinian Arabs - Gaza Strip - Social life and customsCookery, Palestinian ArabCookeryn - Palestine
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